BTS; Behind the scenes; culinary staff; Mark Neufang

Mark Neufang

location-pin Milwaukee, WI

School: Carroll University

Expertise: baking; desserts; cake and cookie decorating

Mark Neufang

  • 20 years of experience baking, including a stint at Honeypie Cafe in Milwaukee
  • 6 years in the Taste of Home prep kitchen
  • Tested recipes for Baked, a bakery in Brooklyn, as well as Food52 and The Vanilla Bean Blog


As a Taste of Home culinary assistant, Mark spends his days baking and cooking in our prep kitchen. A lifelong baker, he has tested recipes for Baked, Food52 and The Vanilla Bean Blog, and runs his own baking business, Neufangled Desserts. Outside the kitchen, Mark enjoys reading, eating chocolate, watching classic films, and directing and acting in local stage productions.


Carroll University, Bachelor of Fine Arts

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