KK

Kelsey Kloss

Kelsey Kloss

Taste of Home Editorial Policies


Taste of Home, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste of Home and our Test Kitchen and editorial teams.

Articles & Recipes

19 Clever Uses for a Turkey Baster

Yes, it’s a Thanksgiving prep staple, but turkey basters can also make a number of chores, from changing plant water to touching up a paint job, much easier.

20 Foods You’re Spoiling By Putting In the Refrigerator

It may be second nature to stash just about anything in the fridge, but this produce actually stays fresher at room temperature.

Yams vs. Sweet Potatoes (+ 8 Other Food Pairs You Commonly Confuse)

Think pasta and noodles are the same thing? What about ice cream and gelato? Think again. Though they seem similar, the slight differences between these nine common food pairs can affect how you use them.