16 Hilarious Food Jokes That Only A Dad Would Love

We dare you to get through this entire list without smiling.

What do you call a fake noodle?

An impasta.

(Though, these incredible pasta recipes are no joke!)

What did the baby corn say to its mom?

Where’s my popcorn?

Why couldn’t the sesame seed leave the gambling casino?

Because he was on a roll.

What does a nosey pepper do?

Gets jalapeno business.

Feeling spicy? Try these jalapeno recipes.

What’s orange and sounds like a parrot?

A carrot.

When potatoes have babies, what are they called?

Tater tots.

How fast is milk?

It’s pasteurized before you know it.

How do you make an apple turnover?

Push it downhill.

(Or you could try this easy recipe!)

What’s better than a good friend?

A good friend with chocolate.

What kind of socks do you need to plant asparagus?

Garden hose.

Why did the skeleton go to the barbecue?

To get another rib.

What did the pecan say to the walnut?

We’re friends because we’re both nuts.

Where did the broccoli go to have a few drinks?

The salad bar.

What did one blueberry say to the other blueberry?

If you weren’t so sweet, we wouldn’t be in this jam.

What do you call cheese that is not yours?

Nacho cheese.

Wanna hear a joke about pizza?

Never mind it’s too cheesy.

Cheryl S. Grant
Cheryl S. Grant has reported & written for Reader's Digest, Cosmo, Glamour, Latina, Yoga Journal, MSN, USA Today, Family Circle, Brides, HGTV, Examiner, Details, Beach Body, Spa Weekly, You Beauty, Scoop Post, FitBit, Spice Island, and Health Daily. She investigates trends and targets profiles subjects using a combination of deep background research (database, periodicals, preliminary interviews, social media), write and edit compelling stories in a variety of beats including beauty, health, travel, nutrition, diet, law, medicine, advocacy, entertainment, the military and various social issues.