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Indian Recipes

Looking for Indian recipes? Find Indian recipes including Indian dinner recipes, Indian dessert recipes, and more Indian recipes.

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Spicy Peanut Soup

Spicy Peanut Soup

Spicy Peanut Soup

After enjoying a spicy peanut soup at a little cafe, I knew I had to try and duplicate it at home. I think my version comes pretty close. It's the best way I know how to chase away winter's chill. —Lisa Meredith, Eagan, Minnesota

Red Lentil Soup Mix

Red Lentil Soup Mix

Red Lentil Soup Mix

The heroine, Marjan, of Pomegranate Soup by Marsha Mehran wins over the townspeople of rural Irish community with her Red Lentil Soup. Savory a steaming bowlful of your own fragrant lentil soup absorbed in Marjan's saga.—

Pistachio Coconut Chews

Pistachio Coconut Chews

Pistachio Coconut Chews

Fans of coconut will enjoy that ingredient in both the top and bottom layers of these nutty, chewy confections. Spiced with cardamom, they have a splash of coconut milk, too.

Curry Rice Pilaf

Curry Rice Pilaf

Curry Rice Pilaf

Salted cashews add a nice crunch to this simple rice dish flavored with curry and turmeric.

Curry On Deviled Eggs

Curry On Deviled Eggs

Curry On Deviled Eggs

Hummus and curry powder in deviled eggs? You bet! One bite of these, and you'll never go back to plain deviled eggs again! —Taste of Home Test Kitchen

Bombay Rice with Shrimp

Bombay Rice with Shrimp

Bombay Rice with Shrimp

A co-worker whose family is from India shared this delicious recipe with me. I’ve served it many times at family get-togethers, and the mild curry flavor and pleasant sweetness are always well received. —Sherry Flaquel, Cutler Bay, Florida

Curry Chicken Stew

Curry Chicken Stew

Curry Chicken Stew

My Grandma Inky grew up in India and passed down this recipe to my mother, who then passed it down to me. The recipe brings back fond memories of the family gathered around the table, enjoying this delicious meal and catching up on one another's day. I tweaked the ingredients a bit to fit my toddler's taste buds, but it's just as scrumptious as Grandma's own.

Gingered Pear & Currant Chutney

Gingered Pear & Currant Chutney

Gingered Pear & Currant Chutney

Living on a small farm, my husband and I always shared chores, including canning our homegrown harvest. I think this spiced pear chutney is especially good with pork roast.

Slim Curried Deviled Eggs

Slim Curried Deviled Eggs

Slim Curried Deviled Eggs

When you're in the mood for some good finger food, try any one of these sinfully delicious variations on deviled eggs. They are a cinch to fill and make a popular contribution to a potluck or brunch. —Taste of Home Test Kitchen, Greendale, Wisconsin
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