Share:

Burger Recipes

Try one of these tasty grilled and pan-fried burger recipes. Whether you have a hankering for hamburger, chicken, turkey or any other favorite sandwiches we've got you covered with these tried-and-true recipes.

Hearty Backyard Burgers

Hearty Backyard Burgers

Hearty Backyard Burgers

I like to toast rye rolls or whole wheat hamburger buns on the grill for a few minutes while the burgers finish cooking. Then I top the burgers with ketchup and pickle planks right before serving.

Provolone Burgers

Provolone Burgers

Provolone Burgers

Grilled hamburgers that are seasoned with garlic, onion and herbs and topped with melted cheese are a summertime staple for us. A nice change of pace from the usual American or cheddar, mild provolone cheese is great on these beef patties. -Cheryl Maczko Arthurdale, West Virginia

Turkey Burgers with Jalapeno Cheese Sauce

Turkey Burgers with Jalapeno Cheese Sauce

Turkey Burgers with Jalapeno Cheese Sauce

This is a lighter version of a tasty burger that people enjoyed at a place I once worked. I substituted the beef with turkey and used low-fat cheese, but the results are tastier than the original crowd-pleaser. —Vicki Schurk of Hamden, Connecticut
Advertise with us
ADVERTISEMENT

Southwestern Skillet Burgers

Southwestern Skillet Burgers

Southwestern Skillet Burgers

Simmering browned beef patties in bean and bacon soup and diced tomatoes makes a moist and tasty burger--no bun needed.

Pesto Hamburgers

Pesto Hamburgers

Pesto Hamburgers

Purchase pre-shaped patties in the meat section of your local grocery store.

Beef Pizza Burgers

Beef Pizza Burgers

Beef Pizza Burgers

The home economists in our Test Kitchen came up with this tasty switch from the usual burger. Italian-seasoned ground beef patties are stuffed with mozzarella cheese, then topped with pizza sauce and green pepper rings for a flavorful twist.

Hearty Country Burgers

Hearty Country Burgers

Hearty Country Burgers

When I plan a casual country cookout, I invite these dressed-up burgers to the table. Bacon, lettuce, tomato and cheese toppings and a touch of sauce really boost the flavor. And the mildly seasoned meat turns out nice and juicy.

Pretzel-Crusted Burgers

Pretzel-Crusted Burgers

Pretzel-Crusted Burgers

Add some excitement to your next backyard barbecue with these deliciously different burgers. After one bite of the beef patties coated with pretzel crumbs, your guests will be asking for the recipe.—Shirley Zembsch, Cherokee, Iowa

Cheesy Turkey Burgers

Cheesy Turkey Burgers

Cheesy Turkey Burgers

If you're tired of traditional hamburgers, give these tasty turkey burgers a try!—Margaret Pache, Mesa, Arizona

Krautburgers

Krautburgers

Krautburgers

Even after more than 50 years of marriage, I love to bake and cook for family and friends. The recipe for these rolls stuffed with cabbage and ground beef has been in my files for years.

Grilled Beef Burgers

Grilled Beef Burgers

Grilled Beef Burgers

I rely on a few common ingredients to put a new twist on a backyard barbecue staple. To make handling the patties even easier, let them firm up in the freezer a bit before grilling. —Lynda Ferguson of Sarnia, Ontario
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT