Molasses Oat Bread
Prep: 20 min. + rising Bake: 45 min. + cooling
3 loaves (16 slices each)
Updated: Oct. 12, 2022
This recipe has been passed down through my family from my Swedish great-grandmother. Last Christmas, my 78-year-old mom made and distributed 25 of these loaves. The slightly sweet bread receives high praise, even from my children, who are picky eaters.
-Patricia Finch Kelly, Rindge, New Hampshire
Molasses Oat Bread Recipe photo by Taste of Home