Johnsonville Italian Sausage Penne

Name: Johnsonville Italian Sausage Penne
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings.
Ingredients: 1 package (16 oz.) Penne Pasta; 1 package Johnsonville® Mild Italian Sausage Links, coin-sliced; 1 tablespoon olive oil; 1 medium green pepper, julienned; 1 medium sweet red pepper, julienned; 1 medium onion, halved and sliced; 1 garlic clove, minced; 1 jar marinara sauce, heated

Italian night just got more delicious with the flavorful taste of Johnsonville Italian Sausage. —Brought to you by The Kitchen at Johnsonville® Sausage.

Ingredients

1 package (16 oz.) Penne Pasta
1 package Johnsonville® Mild Italian Sausage Links, coin-sliced
1 tablespoon olive oil
1 medium green pepper, julienned
1 medium sweet red pepper, julienned
1 medium onion, halved and sliced
1 garlic clove, minced
1 jar marinara sauce, heated

Directions

Cook pasta according to package directions.
In skillet, brown sausage in oil for 3-4 minutes.
Add peppers, onion and garlic.
Continue to cook until vegetables are tender.
Divide prepared pasta in bowls, top with marinara sauce and sausage vegetable mixture.