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Johnsonville Italian Sausage, Onions & Peppers Skillet

Brought to you by The Kitchen at Johnsonville® Sausage.
  • Total Time
    Prep: 20 min. Cook: 15 min.
  • Makes
    4 -5 servings


  • 1 package frozen Johnsonville® Mild Italian Sausage slices
  • 1 medium green pepper, thinly sliced
  • 1 medium red pepper, thinly sliced
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1 can (14.5 ounces) diced tomatoes with basil, garlic and oregano
  • 1/4 teaspoon red pepper flakes
  • Hoagie or sub rolls, optional
  • 1 medium onion, thinly sliced


  • In a large skillet, saute the sausage, peppers, onion and garlic in oil until vegetables are tender, about 10 minutes.
  • Add tomatoes and pepper flakes. Cook and stir for 5 minutes or until heated through.
  • Serve on rolls if desired.

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Average Rating:
  • brian
    Apr 27, 2018

    This recipe is easy to prepare and very tasty!!

    Apr 27, 2018

    I've been making this for many years, and, it's even better with diced potatoes added !! Brown them up a bit in your skillet, toss them in with the rest of the ingredients.................really good.

  • Kiki3239
    May 29, 2017

    Easy, quick and tasty