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Holiday Ham

Name: Holiday Ham
Prep time: 10 min
Cook time: 1 h 30 min
Total time: 1 h 40 min
Yield: 20 servings.
Ingredients: 1 can (20 ounces) sliced pineapple; 1/2 spiral-sliced fully cooked bone-in ham (8 to 10 pounds); 2/3 cup maraschino cherries; 1-1/2 cups packed brown sugar; 1/2 teaspoon seasoned salt

13 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 1-1/2 hours

Makes

20 servings

Updated: Jun. 30, 2023

When I was a young girl, ham make appearances at all of our holiday dinners. The old-fashioned flavor reminds folks of Grandma's kitchen. —Betty Butler, Union Bridge, Maryland

Holiday Ham Recipe photo by Taste of Home

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Ingredients

1 can (20 ounces) sliced pineapple
1/2 spiral-sliced fully cooked bone-in ham (8 to 10 pounds)
2/3 cup maraschino cherries
1-1/2 cups packed brown sugar
1/2 teaspoon seasoned salt

Directions

Drain pineapple, reserving juice. Place ham on a rack in a shallow roasting pan. Secure pineapple and cherries to ham with toothpicks. Combine brown sugar and seasoned salt; rub over ham. Gently pour pineapple juice over ham.
Bake, uncovered, at 325° for 1-1/2 to 2 hours or until a thermometer reads 140° and ham is heated through. Baste frequently with brown sugar mixture.

Holiday Ham

Ingredients

Directions

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