Share:

Valentine's Day Dinner Recipes

Looking for Valentine's Day dinner recipes? Get easy to make Valentine's Day dinner recipes. Taste of Home has dinner recipes for Valentine's Day including chicken dinner recipes, fish dinner recipes, and more Valentine's Day dinner recipes.

Recipe Spotlight

Mac and cheese goes upscale in this deliciously cheesy variation. The shrimp gives a unique twist to this popular standard. —Michael Cohen, Los Angeles, California
Get Recipe

More Valentine's Day Dinner Recipes

Sort:

Pork Chops with Honey-Balsamic Glaze

Pork Chops with Honey-Balsamic Glaze

Pork Chops with Honey-Balsamic Glaze

My husband loves pork chops, so I try to find new ways to use them. He calls this version "restaurant quality!" —Nicole Clayton, Prescott, Arizona

Smothered Chicken Breasts

Smothered Chicken Breasts

Smothered Chicken Breasts

After trying this delicious chicken dish in a restaurant, I decided to recreate it at home. Topped with bacon, caramelized onions and zippy shredded cheese, it comes together in no time with ingredients I usually have on hand. Plus, it cooks in one skillet, so it’s a cinch to clean up! —Brenda Carpenter, Warrensburg, Missouri

Shrimp Piccata Pasta

Shrimp Piccata Pasta

Shrimp Piccata Pasta

LaRue Wunderlich of Lincoln, Nebraska shares this creamy shrimp pasta that’s speedy enough for a weeknight.
Advertise with us
ADVERTISEMENT

Crab-Stuffed Portobellos

Crab-Stuffed Portobellos

Crab-Stuffed Portobellos

Fans of portobello mushrooms will make these delectable treats again and again. Pat Ford from Southampton, Pennsylvania fills them with a tasty blend of crabmeat, cheese and sweet red pepper.

Shrimp & Tomato Linguine Toss

Shrimp & Tomato Linguine Toss

Shrimp & Tomato Linguine Toss

Looking for lighter fare tonight? Pair this fast and flavorful pasta toss with salad and garlic bread for a stress-free supper. —Louise Gilbert, Quesnel, British Columbia

Baked Lobster Tails

Baked Lobster Tails

Baked Lobster Tails

Lobster tail recipes are always a rich and special entree, especially when served alongside steak. In this recipe, three lobster tails are cut in half to feed six people. —Taste of Home Test Kitchen

Lemon Chicken and Peppers

Lemon Chicken and Peppers

Lemon Chicken and Peppers

Store-bought packages of lemon-pepper chicken breasts speed assembly of this main dish. From Evansville, Indiana, Gertrudis Miller writes, “I usually prepare this when I want a fast meal that tastes good.”

Tenderloin Steaks with Cherry Sauce

Tenderloin Steaks with Cherry Sauce

Tenderloin Steaks with Cherry Sauce

This recipe stars a delectable sauce made with wine, plump cherries, and steak portioned just right. —Jacob Kitzman, Seattle, Washington

Steak Diane

Steak Diane

Steak Diane

When I want to provide a memorable dinner but don't want to spend hours in the kitchen, this is the recipe I rely on. I've used it many times on holidays or other occasions for a quick, impressive main dish. We relish the savory sauce poured over the steaks. —Pheobe Carre, Mullica Hill, New Jersey

Quick Honey-Mustard Chicken

Quick Honey-Mustard Chicken

Quick Honey-Mustard Chicken

“This entree combines my husband’s love for mustard with my love for anything sweet (the honey),” writes Lisa Varner, a field editor from Charleston, South Carolina. “The yummy curry taste really sends this dish over the top! We like it with rice pilaf.”
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT