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Valentine's Day Appetizers

Looking for Valentine's Day appetizers? Get easy to make Valentine's Day appetizer recipes. Taste of Home has appetizers for Valentine's Day including breads, tarts, dips, spreads, and more Valentine's Day appetizers.

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Baked Crab Rangoon

Baked Crab Rangoon

Baked Crab Rangoon

Although these Asian-inspired appetizers feel fancy, they're actually easy to prepare. Baking the rangoon instead of deep frying them not only saves time but reduces the mess.—Sue Bennett, Shelburn, Indiana

Creamy Hazelnut Dip

Creamy Hazelnut Dip

Creamy Hazelnut Dip

Created by our Test Kitchen, this rich chocolate mousse is a sweet way to begin your morning. With crunchy hazelnuts and a slight vanilla flavor, it’s wonderful with fresh fruit, cookies and a big cup of coffee on the side.

Martini Cheese Dip

Martini Cheese Dip

Martini Cheese Dip

After tasting a delicious cheese dip at a party, I experimented at home and came up with my own version. It’s fun to serve in a martini glass alongside colorful fresh vegetables. —Crystal Bruns, Iliff, Colorado
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Bleeding Heart Brie

Bleeding Heart Brie

Bleeding Heart Brie

This impressive appetizer is simple to prepare and requires simple ingredients, too. The cherries add a new twist to baked Brie and provide a sweet contrast to the salty cheese and pastry.—Taste of Home Test Kitchen

Pineapple Shrimp Spread

Pineapple Shrimp Spread

Pineapple Shrimp Spread

My aunt used to bring this dish to family gatherings. It brings back childhood memories for me. Today, it's my go-to appetizer for celebrating with others. —Jodi Tompkins, Eldon, Missouri

Beer & Cheddar Fondue

Beer & Cheddar Fondue

Beer & Cheddar Fondue

This great-tasting fondue is my mom's favorite, so I make it for her birthday every year. I like to serve it with apple slices, rye bread cubes and chunks of carrots, mushrooms, celery, zucchini, squash and broccoli. —Amanda Wentz, Virginia Beach, Virginia

Honey Barbecue Wings

Honey Barbecue Wings

Honey Barbecue Wings

These wings are mild enough to please even the kids at your table. The baked-on honey barbecue sauce is the only one you'll need.—Diane Acord, Savage, Minnesota

Berry Bruschetta

Berry Bruschetta

Berry Bruschetta

Our Test Kitchen is the source of this fantastic fruit bruschetta. It's a tasty twist from the traditional tomato variety and can be served as an appetizer or a dessert.

Cuke Heart Appetizers

Cuke Heart Appetizers

Cuke Heart Appetizers

From Sylmar, California reader Norma Thune comes this zesty appetizer she regularly whips together for company. You can serve her spinach concoction on crunchy shapes cut from fresh cucumbers, like we have here, or offer it with crackers and vegetable dippers. Either way, it's a treat to eat!—Norma Thune, Sylmar, California

Guacamole Shrimp Appetizers

Guacamole Shrimp Appetizers

Guacamole Shrimp Appetizers

I wanted something different than a cheese-based appetizer. That's what you'll have in this fresh and flavorful snack. s for out by the pool. Tortilla chips are topped with a creamy guacamole and zippy shrimp mixture. It's yummy!—Ann Deren-Lewis, Bradbury, California

Crab-Stuffed Mushrooms

Crab-Stuffed Mushrooms

Crab-Stuffed Mushrooms

“Mushroom caps plump with crabmeat make a wonderful appetizer for entertaining,” suggests Tonya Farmer, Iowa City, Iowa. She suggests using the recipe as a light entree, served on salad greens or with pasta.
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