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Grilled Polenta with Mushroom Sauce
Prep: 45 min. + cooling Grill: 10 min.
9 servings
Updated: Oct. 23, 2022
The Eagle Cap wilderness is a beautiful area in the nearby Wallowa Mountains where wild mushrooms are abundant in spring. Guests enjoy the distinctive flavors of the homemade sauce infused with Marsala wine and served over grilled polenta.
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