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Greek Side Dishes

Looking for Greek side dishes? Find delicious Greek side dishes including pasta side dishes, easy Greek side dishes, and more recipes for Greek side dishes.

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Greek Vegetable Bake

Greek Vegetable Bake

Greek Vegetable Bake

"My mom got the recipe for this zucchini and green bean casserole from an authentic Greek cook years ago. The ingredients originally included olive oil, but we omitted it...and it tastes even better!" writes Angela Berry, Coon Rapids, Minnesota.

Lemon Oregano Potatoes

Lemon Oregano Potatoes

Lemon Oregano Potatoes

"My husband, Tom, made these tender potatoes when we were first married," says Kate Hilts of Grand Rapids, Michigan. "They've remained a family favorite to this day."

Mushroom Veggie Couscous

Mushroom Veggie Couscous

Mushroom Veggie Couscous

In her Howell, Michigan kitchen, Ann Berger dresses up quick-cooking couscous with mushrooms, green onions and carrot. Seasoned with white wine, thyme and garlic, it's a comforting menu addition that complements most any main course.
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Onions and Spice, Parsley and Rice

Onions and Spice, Parsley and Rice

Onions and Spice, Parsley and Rice

For a succulent side dish, Marion Karlin of Waterloo, Iowa suggests her nicely herbed and spiced rice. Onions, mint, dill and lemon all accent the tender grain, while the flecks of green dress it up a bit.

Quick Vegetable Couscous

Quick Vegetable Couscous

Quick Vegetable Couscous

We love couscous, especially when we tire of potatoes, rice or pasta.

Spiced Pearl Couscous with Pine Nuts

Spiced Pearl Couscous with Pine Nuts

Spiced Pearl Couscous with Pine Nuts

This side dish is great for entertaining, as you can prepare the topping ahead of time, and the couscous only takes only minutes. Try adding 1 cup drained and rinsed garbanzo beans to boost the protein! —Cindy Beberman, Orland Park, Illinois

Summer Squash & Tomato Medley

Summer Squash & Tomato Medley

Summer Squash & Tomato Medley

Tender squash pairs nicely with ripe tomatoes in this special side dish. The fresh dill and feta cheese complete the refreshing taste.

Leeks in Mustard Sauce

Leeks in Mustard Sauce

Leeks in Mustard Sauce

Leeks have a delicious oniony flavor and they are so wonderful in this side dish. The mustard sauce compliments the leeks flavor well and it goes well with many main dishes.—Taste of Home Test Kitchen, Greendale, Wisconsin

Jasmine Rice & Quinoa Pilaf

Jasmine Rice & Quinoa Pilaf

Jasmine Rice & Quinoa Pilaf

Light and fluffy, this blend of rice and quinoa has a fun texture, and carrots, onion and broccoli give it pops of flavor. —Jill Heatwole, Pittsville, Maryland

Savory Mediterranean Orzo

Savory Mediterranean Orzo

Savory Mediterranean Orzo

If you like to celebrate the season by sampling flavors from around the world, you’ll love this Mediterranean side. The yellow summer squash, roasted red peppers and spinach yield specks of eye-popping color that makes this dish festive.—Kristi Silk, Ferndale, Washington

Minty Orzo and Peas

Minty Orzo and Peas

Minty Orzo and Peas

My grandmother used to serve this side dish along with roast leg of lamb. With its fresh mint taste, it also makes a nice salad served chilled. It's simple but delicious. -Kristen Dunphy of Haverhill, Massachusetts
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