Country Goulash Skillet
Total TimePrep: 15 min. Cook: 20 min.
Nice and easy recipe. Only had Rotel tomatoes. Next time I'll use one can of that and one can regular diced tomatoes. I'm sure it will freeze well, too.
Very tasty. Makes a large quantity for just my husband and me. I hope it freezes well.
I thought this was fantastic! I also added a 16 oz can of tomato sauce and a few splashes of Tabasco for some heat.
VERY YUMMY!! I also used diced rotel instead of stewed tomatoes and added shredded cheese. cheap easy and quick
Was scared at first of the stewed tomatoes as I don't usually care for them but as I made it I relized that It would be to dry if I didn't include them. As it turned out, the dish came out very good and even my 7 yr old cleaned his bowl.
My daughter and I created a goulash very similar to this but instead of canned tomatoes, we use Rotel tomatoes (2 cans), we use canned chopped green chilies and cheese. My husband loves it and it a quick easy worki night dinner with salad and bread.