Home Recipes Ingredients Meat & Poultry Chicken
Chicken With Paprika Cream
"Chicken with Paprika Cream is quick to make when you buy boned and skinned chicken breasts," notes Marilou Robinson of Portland, Oregon. "Serving it over rice lets you get every last bit of the tasty paprika cream."
Chicken With Paprika Cream Recipe photo by Taste of Home
Reviews
No comment left
This was pretty good, a very rich sauce with delicate flavors. I enjoyed it but there was nothing that made it really special. For my husband though, I think his favorite part was the broccoli, and he rates it at a three. Not a dish for guys I guess.
No comment left
Great recipe. Quick and delicious. Just finished making it again. :)
No comment left
No comment left
No comment left
No comment left
No comment left