Bacon Beef Tenderloin with Cranberry Glaze
Total TimePrep: 25 min. + marinating Bake: 45 min. + standing
Was a little worried about serving this for Christmas dinner since it had no reviews but it was awesome! I did not use the coffee because I’m not a coffee drinker but the tenderloin was so tender you could cut it with a fork snd very flavorful! You have to use the recipe it’s a keeper!