Vegan Chocolate Mousse
My son is allergic to dairy and eggs, so I created this silky vegan chocolate mousse recipe that he could...
Orzo with Caramelized Butternut Squash and Bacon
The year my garden produced a bumper crop of butternut squash, I made so many new dishes trying to use...
Sheet-Pan Jambalaya with Cauliflower Rice
Sheet-pan dinners are a busy cook's dream with quick prep and easy cleanup. This sheet-pan jambalaya is a healthy twist...
Chocolate Date Energy Balls
Eating just one of these healthy treats satisfies my sweet tooth without added refined sugar. My recipe is a spinoff...
Chocolate-Stuffed Dreidel Cookies
These dreidel cookies are sure to spread some smiles this holiday season. Your friends and family will delight in the...
Presenting the Winners from Our Holiday Potluck Contest
Serve a holiday meal that's guaranteed delicious! Each of these festive, contest-winning potluck recipes was submitted by a home cook...
Gluten-Free Sweet Potato Muffins
I have a family member with special dietary needs, so I came up with these gluten-free sweet potato muffins that...
Watermelon Salad with Cinnamon Pretzel Crunch
This is such a wonderful side dish to enjoy during a hot summer, especially here in Texas. My family loves...
Breakfast BLT Waffles
I'm not a big fan of sweets for breakfast, but I love a crisp waffle. My son and I tried...
Red Lentil Hummus with Brussels Sprout Hash
Instead of chickpeas, this red lentil hummus uses lentils to create a hearty, healthful appetizer. The Brussels sprout topping makes...
Garlic Bread Bites
These garlic bread bites are ridiculously easy to make and insanely tasty! To make them extra cheesy, sprinkle the tops...
Announcing the 2020 Recipe of the Year Finalists
Drumroll, please! Check out the finalists for Taste of Home's 2020 Recipe of the Year contest—then vote for your...
Gluten-Free Brownie Bars
I can't eat dairy or gluten, but these gluten-free brownie bars are a satisfying substitute. The brownies will still seem...
Quinoa-Pear Breakfast Bake
My husband and I enjoy quinoa, so I created this pear breakfast bake for our Sunday brunch. The quinoa is...
Curry Pomegranate Protein Bowl
This recipe is simple and beautiful. It uses a lot of unique flavors that, when blended together, create an out-of-this-world...
Tofu Stir-Fry with Brussels Sprouts
I love cooking with Brussels sprouts. This tofu stir-fry recipe is the perfect quick and healthy weeknight meal. Make a...
Conchas
Concha (Mexican sweet bread) is a breakfast or snack pastry found all over Mexico. It has a fluffy brioche-like dough...
Aebleskiver
Years ago, a friend returned from visiting her family in Denmark and brought back her family recipe for aebleskiver. After...
Eggplant Parmesan Sliders
I wanted something that was easy for guests to grab, and vegetarian friendly. The lemon ricotta spread really adds a...
Vegan Butter Cauliflower
I created this Indian butter cauliflower recipe for all the picky eaters in my family who love ethnic food. It's...
Pacoca
Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and...
Israeli Malabi with Pomegranate Syrup
This is a very famous, easy-to-make sweet milk pudding from Israel. For this recipe, I learned from a friend, you...
Shrimp Mozambique
This shrimp Mozambique recipe was passed down from my grandma and is frequently made in our Portuguese culture. Variations include...
Jamaican Beef Patties
My mom was born in Jamaica and lived there until she moved to the United States during her university years....
Indonesian Bananas Foster
When I ate bananas Foster the first time, it reminded me of this dish. The concept is the same—sliced bananas...
French Hot Chocolate
One of my fondest memories of Paris is sipping a cup of thick, dark hot chocolate at one of the...
Ceylon Chicken Curry Noodle Soup
This comforting chicken curry noodle soup is a take on a soup I ate during childhood. It is loaded with...
Finnish Salmon and Dill Pie
Being of Finnish heritage, I am always thrilled when I find a family recipe. This salmon and dill pie came...
Feta-Stuffed Kibbeh with Harissa
There are countless versions of this delicious dish throughout the Middle East. This is our adaptation. You can substitute ground...