6 Vegan Ice Cream Brands So Good You’ll Consider Going Dairy-Free

Non-dairy ice cream has come a long way. We rounded up the best vegan ice cream brands, both healthy and indulgent, made from almonds, cashews and even fruit.

1 / 6
Ben & Jerry's Non-Dairy Frozen Dessert
via amazon.com

Ben & Jerry’s Non-Dairy Frozen Dessert

Yep, the dairy-filled ice cream kings also make dairy-free ice cream that’s as packed with flavorful extras as the original. Try Ben & Jerry’s peanut butter and cookies ice cream, which brims with cookie chunks and a swirl of pb.

Warning: did you know these surprising foods that contain dairy?

2 / 6
So Delicious Cashewmilk Ice Cream
Keith Homan/Shutterstock

So Delicious Cashewmilk Ice Cream

Certified vegan and gluten-free, So Delicious ice cream is made with a base of cashew milk, giving it a natural creaminess in spite of its lack of dairy. Flavors like cookies ‘n’ cream channel childhood favorites.

3 / 6
Talenti Dairy-Free Sorbetto
via walmart.com

Talenti Dairy-Free Sorbetto

Fruit-based sorbets are naturally dairy-free. Talenti’s variety is smooth and scoopable, with refreshing fruit flavor. A winner for hot summer days.

4 / 6
365 Everyday Value ice cream
via amazon.com

365 Everyday Value

This Whole Foods-based generic brand is made with protein-packed almond milk. It’s also gluten-free. Flavors include lots of classics: chocolate, mint chocolate chip, mocha java, and classic vanilla bean.

5 / 6
Almond Dream Praline Crunch Non-Dairy Dessert, 16 oz (frozen)
via amazon.com

Almond Dream

Also made with almond milk, this non-GMO ice cream comes in lots of dreamy flavors, like praline crunch and birthday cake. It’s hard to believe this stuff is dairy-free!

6 / 6
Luna & Larry's Organic Non-Dairy Frozen Dessert
via amazon.com

Luna & Larry’s Organic Non-Dairy Frozen Dessert

An incredibly health-conscious option, Luna & Larry use coconut milk and a touch of agave syrup to make their treat vegan, gluten-free, kosher, and low glycemic treat. They also use non-GMO and certified fair trade ingredients. Luna & Larry’s dark chocolate ice cream is just the thing for your chocolate craving.

Looking for more store-bought vegan sweets? Check out our picks for the best vegan chocolate!

Note: Every product is independently selected by our editors. If you buy something through our links, we may earn an affiliate commission.

Kelsey Dimberg
A former senior digital editor at Taste of Home, Kelsey now writes articles and novels from her home in Chicago. Since 2010, she’s followed a gluten-free diet, and especially enjoys the challenge of baking sourdough bread and pizza dough. As a contributing writer for Taste of Home, she covers a broad range of topics but with a special emphasis on gluten-free cooking and baking. Outside of her gluten-free experiments in the kitchen, Kelsey is also the author of the thriller novel “Girl in the Rearview Mirror.”