Simple Vegetarian Recipes

Find simple vegetarian recipes from our Simple and Delicious Magazine. Get easy to make, simple vegetarian recipes featured in our publication.

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Savory Butternut Squash

Savory Butternut Squash

Savory Butternut Squash

"The recipe for this tender and flavorful squash came from Russia," writes Natasha Kearns of Philadelphia, Pennsylvania. "My mom used to make this colorful side dish often in summer. It's especially hearty when served over rice."

Double Cheddar Hash Browns

Double Cheddar Hash Browns

Double Cheddar Hash Browns

This comforting side dish from Renee Hatfield of Doylestown, Ohio starts with convenient frozen hash browns and canned soups. Shredded cheese and crunchy cornflake crumbs are the fast finishing touch to this potato bake.

Firecracker Roll-Ups

Firecracker Roll-Ups

Firecracker Roll-Ups

In Buellton, California, Kathleen Tribble spreads flour tortillas with seasoned mayonnaise, then fills them with crunchy broiled veggies. For fun presentation, wrap sandwiches in plastic wrap and tie with ribbon to resemble firecrackers.

European Tossed Salad

European Tossed Salad

European Tossed Salad

Here's a swift salad that Rachel Rosenbaum puts on her Brooklyn, New York dinner table when time is extra tight. The thick sweet dressing easily tops off packaged salad greens and colorful grape tomatoes.

Quick Rosemary Focaccia

Quick Rosemary Focaccia

Quick Rosemary Focaccia

With rosemary and lots of cheese, these bread squares from Shelley Ross of Keytesville, Missouri will make an everyday dinner seem like a festive occasion.

Yellow Squash and Peppers

Yellow Squash and Peppers

Yellow Squash and Peppers

Anna Stodolak sends her quick veggie side dish that's sure to perk up any dinner. Anna uses fresh yellow squash and peppers from her Volant, Pennsylvania garden.

Speedy Stuffed Potatoes

Speedy Stuffed Potatoes

Speedy Stuffed Potatoes

These potatoes are always a hit when I serve them. I grow the garlic and chives in my own garden.- Marie Hattrup, Sparks, Nevada

Lemon-Dill Steamed Vegetables

Lemon-Dill Steamed  Vegetables

Lemon-Dill Steamed Vegetables

For a pretty side dish, try this lovely combination of fresh vegetables from Page Alexander of Baldwin City, Kansas. Tossed with a buttery sauce seasoned with lemon and dill, the delicious and nutritious blend cooks in minutes on the stove.

Mixed Greens with Strawberries

Mixed Greens with Strawberries

Mixed Greens with Strawberries

So quick and easy to prepare, this is a busy mom’s dream recipe. If you’re in a rush, go ahead and use red wine vinaigrette for the homemade dressing. —Mary Perso, Brookfield, WI

Pineapple Cucumber Salsa

Pineapple Cucumber Salsa

Pineapple Cucumber Salsa

It’s hard to beat the sweet, tangy taste of fresh salsa on a hot summer day. This makes a great topping for grilled fish or chicken. If serving with chips, be sure you have enough—it’ll go fast. Teri Rasey — Cadillac, Michigan

Squash & Carrot Saute

Squash & Carrot Saute

Squash & Carrot Saute

This bright and cheerful dish offers a delightful new way to prepare summer squash and carrots. —Sarah Gamboa, Holland, Michigan
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