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Simple Chili Recipes

Find simple chili recipes from our Simple and Delicious Magazine. Get easy to make, simple chili recipes featured in our publication.

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Beef 'n' Bean Chili

Beef 'n' Bean Chili

Beef 'n' Bean Chili

Picante sauce, green onions and a little seasoning go a long way when it combined with Nancy's beef and bean mixture. Warm up a winter night with this tangy change-of-pace chili. Your family will enjoy the flavor, and you'll appreciate the time you saved.

Thick Turkey Bean Chili

Thick Turkey Bean Chili

Thick Turkey Bean Chili

"When our daughters wouldn't eat the spicy chili beans I prepared, I came up with this milder, slightly sweet version," notes Keri Scofield Lawson of Fullerton, California. "They love eating the hearty chili as a dip with tortilla chips. I never have leftovers."

Tasty Taco Soup

Tasty Taco Soup

Tasty Taco Soup

When I serve this soup at parties, everyone asks for the recipe. It makes a lot, so if I'm not feeding a crowd, I freeze the leftovers. —Jennifer Villarreal, Texas City, Texas
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Kielbasa Chili

Kielbasa Chili

Kielbasa Chili

This combines the flavors of a chili dog in one bowl! I make it when I need a hot, hearty meal in a hurry. It's also great for football games. —Audra L. Duvall, Canoga Park, California

Mexican Chicken Chili

Mexican Chicken Chili

Mexican Chicken Chili

Corn and black beans give this satisfying chili Mexican flair the whole family will love. Adjust the cayenne if you have small children or are looking for a little less zip. —Stephanie Rabbitt-Schappacher, West Chester, Ohio

Mushroom Salsa Chili

Mushroom Salsa Chili

Mushroom Salsa Chili

Green, sweet red and yellow peppers give this hearty chili a splash of color. I often fix it for my grandsons. Because they don't like spicy chili, I use mild salsa, but try it with a hotter variety if you prefer. —Richard Rundels, Waverly, Ohio

Shrimp 'n' Black Bean Chili

Shrimp 'n' Black Bean Chili

Shrimp 'n' Black Bean Chili

It’s not spicy, but this chili is sure to warm you up during those cold winter evenings. “Since this recipe calls for precooked shrimp and canned goods, it is very quick to prepare,“ explains Elizabeth Hunt of Kirbyville, Texas.

Corny Chili

Corny Chili

Corny Chili

"This is so delicious and simple that I had to share it," Marlene Olson says of her heartwarming recipe. "I'm sure busy moms will be just as happy as I am with the taste and time-saving convenience of this pleasant chili," adds the Hoople, North Dakota reader.

Speedy Weeknight Chili

Speedy Weeknight Chili

Speedy Weeknight Chili

"Super-easy and great-tasting, this chili makes a big batch of great party fare. I use my food processor to chop up the veggies and cut down on prep time. It’s also very tasty and lower in fat when made with ground turkey breast," says Cynthia Hudson of Greenville, South Carolina.

Beef and Three-Bean Chili

Beef and Three-Bean Chili

Beef and Three-Bean Chili

“This is one of my favorite recipes; it makes my kitchen smell so good! We love eating it with homemade bread or cornbread.” -Nancy Whitford of Edwards, New York

Barley Chicken Chili

Barley Chicken Chili

Barley Chicken Chili

I was looking for a new recipe for chicken when I discovered a dish I thought my husband might like. After making a few changes and additions to fit our preferences, I had this zesty chili simmering on the stovetop. It was great! Leftovers store well in the freezer.
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