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New Year's Side Dish Recipes

Looking for New Year's side dish recipes? Get easy to make New Year's side dish recipes. Taste of Home has recipes for New Year's sides including potatoes, vegetables, and more New Year's side dish recipes.

Maple Ham Peaches

Maple Ham Peaches

Maple Ham Peaches

Back when my husband and I owned a dairy farm, we also produced maple syrup and used it often in baking and cooking. This recipe splendidly stars that sweet confection.

Twice-Baked New Potatoes

Twice-Baked New Potatoes

Twice-Baked New Potatoes

I've used these rich potatoes as both an appetizer and side dish. Guests seem to enjoy the distinctive taste of Monterey Jack cheese and basil. These satisfying mouthfuls are perfect for a late-afternoon or evening get-together when something a little heartier is needed. — Susan Herbert, Aurora, Illinois

Spinach Squares

Spinach Squares

Spinach Squares

Even people who don't care for spinach can't pass up these satisfying appetizer squares. They're a hit as a deliciously different vegetable side dish as well. —Patricia Kile, Elizabethtown, Pennsylvania
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Duchess Potatoes

Duchess Potatoes

Duchess Potatoes

Although they might sound fussy to fix, these spuds are really a cinch from start to finish, according to the CT kitchen staff. All you need to do is mash the potatoes, pipe the mixture into fun designs using cake-decorating tools, then bake.

Partytime Beans

Partytime Beans

Partytime Beans

A friend brought this colorful bean dish to my house for a church circle potluck dinner. As soon as I tasted the slightly sweet slow-cooked beans, I had to have the recipe. I've served the beans and shared the recipe many times since. —Jean Cantner, Boston, Virginia

Fancy Baked Potatoes

Fancy Baked Potatoes

Fancy Baked Potatoes

I can't count the times I've turned to this tried-and-true recipe when company is coming. The potato filling is creamy and rich tasting, plus the servings are attractive. But the best part is you can spare yourself the hassle of mashing potatoes at the last minute. —Audrey Thibodeau, Gilbert, Arizona

Pasta with Basil

Pasta with Basil

Pasta with Basil

If you like basil, you'll enjoy Italian flavor of this speedy side dish from Jaime Hampton of Birmingham, Alabama. "This is one of my husband's favorites," she writes. "It's super easy to make and tastes wonderful."

Cheesy Broccoli Rice

Cheesy Broccoli Rice

Cheesy Broccoli Rice

Looking for a new side dish for your holiday dinners? Try this recipe that combines tender rice, nutritious broccoli and savory cheese!— Karen Weavill, Johnston, Rhode Island

Perfect Scalloped Oysters

Perfect Scalloped Oysters

Perfect Scalloped Oysters

My family— husband, children and grandchildren— all look forward to this easy seafood side dish. It's one I've made for well over 30 years.

Crispy Baked Onion Rings

Crispy Baked Onion Rings

Crispy Baked Onion Rings

These crispy, lightly browned rings from Della Stamp of Long Beach, California are a healthy alternative to the deep-fried version. Thyme and paprika enhance the flavor of the tender onions.

Corn Bread Dressing for a Crowd

Corn Bread Dressing for a Crowd

Corn Bread Dressing for a Crowd

At least 10 of us women made this old-fashioned dressing to feed over 1,500 people at our church's fall festival. Everyone thought it was wonderful. It's the best dressing I've ever made.—Patty Kierce, Weir, Texas
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