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Halloween Appetizers

Throw a fun fall party for your friends or your kids with these festive recipes for Halloween appetizers, including spooky snacks, party mixes, salsa, hummus, fondue, pumpkin seeds, caramel apples, popcorn balls, pumpkin dip, gingersnaps, smokies, cheese spread, apple dip, witch's fingers and more.

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Dragon Claws with Blood Sauce

Dragon Claws with Blood Sauce

Dragon Claws with Blood Sauce

Stand back and watch guests gobble up this cold Halloween appetizer! —Taste of Home Test Kitchen

Fried Bolts

Fried Bolts

Fried Bolts

Our home economists' nuts-and-bolts appetizers feature mushroom caps and zucchini sticks. Assemble them earlier in the day and chill until ready to deep fry.

Goblin Bites

Goblin Bites

Goblin Bites

Use vegetable scraps to create ghoulish monster faces on each wonton dip cup. Cut leftover wontons into fun Halloween shapes with small cutters and bake until lightly browned. —Betty Huddleston, Liberty, Indiana
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Hot Dog Mummies with Honey Mustard Dip

Hot Dog Mummies with Honey Mustard Dip

Hot Dog Mummies with Honey Mustard Dip

These flaky mummy sandwiches are instant party hits! The accompanying mustard dip adds just the right kick.

Juicy Bat Wings

Juicy Bat Wings

Juicy Bat Wings

These wings are guaranteed to have your guests licking their fingers clean! If desired, you can replace the seasonings listed in the recipe with 1/4 cup purchased blackened seasoning.—Corey Russo, Orono, Minnesota

Monster Curried Cheese Ball

Monster Curried Cheese Ball

Monster Curried Cheese Ball

Don't be afraid of this cheese ball! The combination of the bold chutney and the mellow cheddar and blue cheeses creates a wonderful flavor. It's also a convenient make-ahead appetizer because it has to set up in the fridge overnight. —Taste of Home Test Kitchen

Mummy-Wrapped Brie

Mummy-Wrapped Brie

Mummy-Wrapped Brie

My baked Brie appetizer is good enough to wake the dead. You can assemble it in advance and bake it right before the party if you have lots of prep to do. —Marion Lowery, Medford, Oregon

Pesto-Pepper Cheese Spread

Pesto-Pepper Cheese Spread

Pesto-Pepper Cheese Spread

I get tons of recipe requests whenever I bring this zippy spread to a party. Use convenient store-bought pesto or your favorite homemade version.—Lara Pennell, Mauldin, South Carolina

Pinwheel Pumpkins

Pinwheel Pumpkins

Pinwheel Pumpkins

You don't have to be a magician to transform these spiced roll-ups into a pumpkin--a simple green onion and chervil garnish will do the trick. Tart apple is stirred into the creamy filling to salute the harvest season.

Pumpkin Mousse Dip

Pumpkin Mousse Dip

Pumpkin Mousse Dip

I obtained this recipe from my daughter's Girl Scout leader. The fluffy pumpkin dip is great served with gingersnaps, apple slices or graham crackers. —Mary Slater, Belpre, Ohio

Rich Horseradish Cheese Spread

Rich Horseradish Cheese Spread

Rich Horseradish Cheese Spread

Cheesy, thick and rich, this flavorful dip stays put on freshly baked soft pretzels. It’s also delicious spread on slices of crusty French bread.—Cathy Bodell, Frankfort, Michigan
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