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Easter Main Dish Recipes

Looking for Easter main dish recipes? Get easy to make Easter main dish recipes. Taste of Home has main dish recipes for Easter including chicken main dish recipes, fish main dish recipes, and more Easter main dish recipes.

Marinated Grilled Lamb

Marinated Grilled Lamb

Marinated Grilled Lamb

It's fun to fire up the grill on Easter, especially if you live in a cold climate! A mild marinade we created fabulously flavors lamb.—Taste of Home Test Kitchen

Lemon-Herb Leg of Lamb

Lemon-Herb Leg of Lamb

Lemon-Herb Leg of Lamb

Patricia Crandall shares her lamb recipe that would be perfect for Easter or any other festive gathering. Writes Patricia, “I created this recipe from a combination of several others. It's the only lamb recipe my daughter would eat when she was young.” —Patricia Crandall, Inchelium, Washington

Chicken Asparagus Bundles

Chicken Asparagus Bundles

Chicken Asparagus Bundles

THIS is a dressy way to serve chicken breasts and it is so easy to prepare. I like to present this at a dinner that is a special occasion. It is very impressive.
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Scalloped Potatoes and Ham

Scalloped Potatoes and Ham

Scalloped Potatoes and Ham

A friend of mine served this scrumptious, comforting dish at her wedding. I liked it so much, I asked for the recipe. The potatoes and ham taste covered in a creamy cheese sauce.—Ruth Ann Stelfox, Raymond, Alberta

Seasoned Roast Turkey

Seasoned Roast Turkey

Seasoned Roast Turkey

Rubbing the skin with melted butter keeps this simply seasoned turkey moist and tender.

Citrus-Rosemary Rubbed Turkey

Citrus-Rosemary Rubbed Turkey

Citrus-Rosemary Rubbed Turkey

While recovering from hip surgery, I wrote my family for some of their favorite recipes to compile into a cookbook. This seasoned turkey is timeless. —Della Stamp, Long Beach, California

Ham and Broccoli Bake

Ham and Broccoli Bake

Ham and Broccoli Bake

Plan ahead and start this satisfying and comforting casserole the night before you are going to bake it. The hearty entree is also inexpensive to serve. —Harmony Tardugno, Vernon Center, New York

Marsala Crab-Stuffed Chicken Breasts

Marsala Crab-Stuffed Chicken Breasts

Marsala Crab-Stuffed Chicken Breasts

Holiday dinners in my youth meant Mom would be serving these stuffed chicken breasts. They’re now part of my own family’s Christmas Eve custom.

Ham with Apple Raisin Sauce

Ham with Apple Raisin Sauce

Ham with Apple Raisin Sauce

Since I ran across this recipe several years ago, I've used it often for special dinners. What I really like is the ease of preparation. You don't have a lot of cleanup because everything is done right there in the bag. —Sandy Olberding, Spencer, Iowa

Peach Glaze for Ham

Peach Glaze for Ham

Peach Glaze for Ham

Five ingredients easily become a fruity, spiced glaze for ham. My family enjoys the entree so much, I serve it at both Christmas and Easter. —Christine Eiberts, Tulsa, Oklahoma

Caribbean Chutney-Crusted Chops

Caribbean Chutney-Crusted Chops

Caribbean Chutney-Crusted Chops

"I like to impress my guests with delicious meals, and these lamb chops are one of my best entrees," says Josephine Piro from Easton, Pennsylvania. "It all started with a jar of chutney I received in a gift basket and didn’t know what to do with. Folks think I fuss all day over these sophisticated chops…but they’re done in 30 minutes flat—and they’re fabulous!"
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