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Easter Main Dish Recipes

Looking for Easter main dish recipes? Get easy to make Easter main dish recipes. Taste of Home has main dish recipes for Easter including chicken main dish recipes, fish main dish recipes, and more Easter main dish recipes.

Holiday Ham Ring

Holiday Ham Ring

Holiday Ham Ring

I always seem to have one of these ham rings in the freezer to share with neighbors during difficult times. Its country-style taste reminds folks of Grandma's kitchen.

Marinated Pork Loin Roast

Marinated Pork Loin Roast

Marinated Pork Loin Roast

Being a hog farmer's wife, I'm always trying recipes that promote the product. I recently ran across this recipe in a church cookbook. My family was delighted with the outstanding flavor.

Apricot Pork Loin

Apricot Pork Loin

Apricot Pork Loin

This pork dish is pretty to look at and yummy to taste! The stuffing has a great balance of flavors that folks rave about. It's my family's top pick of pork recipes.
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Stuffed Easter Ham

Stuffed Easter Ham

Stuffed Easter Ham

I traditionally serve this special ham on Easter. But it's so delicious that my family often requests it for a number of holidays throughout the year. I think you'll enjoy it, too.

Citrus Pork Roast

Citrus Pork Roast

Citrus Pork Roast

Wonderful herb and citrus flavors are light and delicious additions to a traditional pork roast. Guests often comment that this roast looks almost too good to eat.

Spicy Seasoned Pork Tenderloin

Spicy Seasoned Pork Tenderloin

Spicy Seasoned Pork Tenderloin

A zesty rub seasons pork tenderloin overnight for exceptional flavor. The next day, it bakes in no time. So it's easy to put a fast yet fancy meal on the table.

Crunchy Baked Pork Tenderloin

Crunchy Baked Pork Tenderloin

Crunchy Baked Pork Tenderloin

This recipe originally called for chicken breasts, but I adapted it for pork tenderloin with mouthwatering results! I like that it calls for ingredients I already have on hand.—Angie Price, Bradford, Tennessee

Pork Tenderloin Florentine

Pork Tenderloin Florentine

Pork Tenderloin Florentine

My husband and I came up with this recipe one day when I had a pork tenderloin and didn't know what to do with it. It was so good, we invited friends over for a sample the next weekend.

Apricot Ham Steak

Apricot Ham Steak

Apricot Ham Steak

Ham is a versatile main menu item that's a standby with all country cooks. One of the best and easiest ways to serve ham slices is topped off with a slightly sweet glaze, like this apricot version.

Ham Slice with Pineapple-Orange Sauce

Ham Slice with Pineapple-Orange Sauce

Ham Slice with Pineapple-Orange Sauce

A juicy ham slice is just as tasty as a whole ham, and it's easier and faster to prepare. Plus, topped with golden pineapple sauce, this dish is so elegant on the table.

Festive Cranberry-Glazed Pork Roast

Festive Cranberry-Glazed Pork Roast

Festive Cranberry-Glazed Pork Roast

My family loves pork prepared in this festive way. You'll find that this succulent roast, with its tangy ruby glaze, is an entree that you, too, will be proud to serve at the holidays year after year.
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