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Easter Appetizers

Try these no-fail Easter appetizers including deviled eggs, dips, fruit cups, savory tarts, veggies and more.

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Orange Nut Bread & Cream Cheese Spread

Orange Nut Bread & Cream Cheese Spread

Orange Nut Bread & Cream Cheese Spread

"This bright sweet bread was my mother's favorite, especially paired with coffee or tea." Karen Sue Garback-Pristera Albany, New York

Blue Cheese-Stuffed Strawberries

Blue Cheese-Stuffed Strawberries

Blue Cheese-Stuffed Strawberries

I was enjoying a salad with strawberries and blue cheese when the idea hit me to stuff the strawberries and serve them as an appetizer. It worked out great, and the flavors blend so nicely. —Diane Nemitz, Ludington, Michigan

Pork and Mushroom Breakfast Pizza

Pork and Mushroom Breakfast Pizza

Pork and Mushroom Breakfast Pizza

I love to cook and experiment with new recipes. When I first made this breakfast pizza, my husband proclaimed it a definite keeper! This dish doesn't use traditional breakfast ingredients, but it's a surefire hit every time I serve it. —Kim Martin, Port Republic, Maryland
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Cherry-Brandy Baked Brie

Cherry-Brandy Baked Brie

Cherry-Brandy Baked Brie

No one will believe this impressive appetizer is so easy to make. You can substitute dried cranberries or apricots for the cherries and apple juice for the brandy. —Kevin Phebus, Katy, Texas

Seafood & Cream Cheese Stuffed Shells

Seafood & Cream Cheese Stuffed Shells

Seafood & Cream Cheese Stuffed Shells

“This excellent appetizer is a favorite with my guests! Cool, pretty and easy to do, it has a lovely seafood flavor. The green onions add a nice crunch.” — Suzy Horvath, Gladstone, Oregon

Chutney-Bacon Cheese Ball

Chutney-Bacon Cheese Ball

Chutney-Bacon Cheese Ball

Your guests will love this tasty, ingredient-packed holiday cheese ball. Serve with crackers for a yummy appetizer.—Dena Gurley, Southaven, Mississippi

Maple Nut Bagel Spread

Maple Nut Bagel Spread

Maple Nut Bagel Spread

You won't believe how easy it is to whip up this creamy, four-ingredient bagel spread. It's also wonderful on toast or muffins. —Taste of Home Test Kitchen

Smokin' Hot Deviled Eggs

Smokin' Hot Deviled Eggs

Smokin' Hot Deviled Eggs

“Nearly everybody loves deviled eggs, and this variation has a nice kick. You can’t go wrong bringing these to a party or potluck.”—Jan Roberts, San Pedro, California

Warm Cranberry Spread

Warm Cranberry Spread

Warm Cranberry Spread

My family loves all the cranberry recipes I find. This one has a wonderful mix of flavors. It’s also good made with the Door County cherries we purchase on our summer trips to Wisconsin.—Jennifer Christenson, Little Canada, Minnesota

Easter Bunny Cheese Spread

Easter Bunny Cheese Spread

Easter Bunny Cheese Spread

FOR an Easter party at our church, I created this fun rabbit centerpiece from a cheese ball recipe. My children enjoyed decorating the bunny. We used carrots for his ears and mini jelly beans for the eyes, nose and buttons. The cheesy spread has great flavor and is perfect for serving with crackers or veggies. My aunt, Clarice Paulson, who always serves this recipe on holidays, shared it with me.—Beth Paulson, De Pere, Wisconsin

Special Stuffed Strawberries

Special Stuffed Strawberries

Special Stuffed Strawberries

Marcia Orlando from Boyertown, Pennsylvania writes, "These sweet bites can be made ahead of time...and they look really colorful on a tray. I sometimes sprinkle the piped filling with finely chopped pistachio nuts."
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