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Easy Christmas Recipes

If you're short on time during this busy season, browse our collection of easy Christmas recipes. Find quick, no-fuss holiday recipes, including appetizers, candies, cookies and more, and enjoy more time with family and friends as a result.

Recipe Spotlight

Brie Phyllo Cups

Mini phyllo shells from the freezer section hurry along these elegant cups. They look fancy and taste delicious but are a snap to put together for a special occasion.—Brenda Little, Boise, Idaho
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More Easy Christmas Recipes

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Savory Parmesan Sticks

Savory Parmesan Sticks

Savory Parmesan Sticks

I really like how easy this recipe is and how good these smell when baking. They look pretty on the table. Change up the herbs to your own tastes.—Viki Ailport of West Lakeland, Minnesota

Cherry Ham Sauce

Cherry Ham Sauce

Cherry Ham Sauce

I made this sauce for my family years ago, then the recipe got misplaced in my recipe file. I was making a ham for company and my husband requested the cherry sauce because it was so good. It took a little hunting, but I finally found the recipe and we had this deliciously spiced sauce over ham. —Sue A. Jurack

Chocolate Almond Pinecones

Chocolate Almond Pinecones

Chocolate Almond Pinecones

Our Test Kitchen suggests this clever way of dressing up any winter dessert. Make these "pinecones" when you have some time, then use—and reuse—them on a variety of desserts...or even on a pretty plate piled with candies.
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Festive Mint Sundaes

Festive Mint Sundaes

Festive Mint Sundaes

These sundaes are reminiscent of the special dessert served at ladies' club meetings I attended when we lived in Mississippi.—Carole Martin, Tallahassee, Florida

Raspberry Almond Strips

Raspberry Almond Strips

Raspberry Almond Strips

Get ready to pour yourself a cup of tea, because you won’t be able to resist sampling one of these cookies. Almonds add taste and texture to the simple strips that are dressed up with raspberry pie filling.

Macaroon Fruit Dip

Macaroon Fruit Dip

Macaroon Fruit Dip

I rely on make-ahead dishes like this when entertaining. Serving the dip in a pineapple shell makes for a pretty presentation. —Jean Forster, Elmhurst, Illinois

Cherry Gelatin Flowers

Cherry Gelatin Flowers

Cherry Gelatin Flowers

Our Test Kitchen had fun creating these jolly gelatin jigglers—but not as much fun as your kids are likely to have helping to make them! Best of all, you can vary the cookie-cutout shapes (and gelatin flavors) to suit a year of seasonal holidays—from Halloween to Valentine’s Day.

Walnut Cranberry Butter

Walnut Cranberry Butter

Walnut Cranberry Butter

"This cranberry butter is wonderful on warm bread or biscuits," recommends Corky Huffsmith of Indio, California. "Be sure to use real butter and margarine—the low-fat products have a higher water content that doesn't give the same results."

Edible Evergreens

Edible Evergreens

Edible Evergreens

This tasty tree requires only two ingredients and is a snap to assemble. Just gather the edge of a fruit roll as you wrap it around a sugar one "tank" to make pretty evergreen "branches."

Sparkling Party Punch

Sparkling Party Punch

Sparkling Party Punch

This has been my signature punch for years, and the much-requested favorite at our annual Christmas party. It’s sparkly, fruity, frothy (if you add the sherbet) and so simple! —JAN WITTEVEEN, NORBORNE, MISSOURI
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