Classic biscotti cookies take on a whole new level of deliciousness with help from licorice-laced aniseed. Wrap up these sweet treats for your friends and family to enjoy with a steaming cup of coffee. —Leslie Kelley, Klamath Falls, Oregon
“I created this sweet treat for my new husband when I was learning to use the panini maker we‘d received as a wedding gift,“ writes Kayla Wilcoxson from her home in Abilene, Texas. “Sometimes I’ll use different fruits...but it always brings me rave reviews!“
"A fellow stay-at-home mom gave me this recipe so we could enjoy our latte breaks more affordably with homemade biscotti," says Evelyn Bethards Wohlers of Columbia, Maryland. "I modified the original version by using a sugar substitute and reducing the carbohydrates and fat. Tangy dried cranberries and spices give it delicious flavor."
There's more than chocolate in this luscious layer cake. The creamy ricotta cheese frosting is flavored with orange juice, mini chocolate chips and bits of candied cherries. —Betty Knorr, Chandler, Arizona