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Greek Side Dishes

Looking for Greek side dishes? Find delicious Greek side dishes including pasta side dishes, easy Greek side dishes, and more recipes for Greek side dishes.

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Glazed Pork with Strawberry Couscous

Glazed Pork with Strawberry Couscous

Glazed Pork with Strawberry Couscous

This is a delicious dish I often serve guests. I typically save it for when mint and strawberries are plentiful in my garden. Bernice V. Janowski, Stevens Point, Wisconsin

Mediterranean Summer Squash

Mediterranean Summer Squash

Mediterranean Summer Squash

“I came up with the recipe when my garden was producing like crazy and I had lots of fresh zucchini, yellow squash and tomatoes," writes Dawn E Bryant of Thedford, Nebraska. "I combined the three, added herbs, garlic and feta and came up with a colorful, flavorful dish that I really love. My son eats it up like crazy too.”

Roasted Asparagus with Feta

Roasted Asparagus with Feta

Roasted Asparagus with Feta

Pretty and festive, this simple-to-make side dish is delicious right out of the oven. —Phyllis Schmalz, Kansas City, Kansas

Lemon-Feta Angel Hair

Lemon-Feta Angel Hair

Lemon-Feta Angel Hair

Serve this simple pasta side with any light chicken or fish dish, or, for an easy entree, toss it with asparagus and chopped cooked chicken or shrimp. —Melissa Just, Minneapolis, Minnesota

Seasoned Couscous

Seasoned Couscous

Seasoned Couscous

"Partner it with delicious Seasoned Couscous, and you have a winner," Ruth says. Flecked with basil and parsley, the speedy stovetop side dish comes together in a snap.

Healthy Zucchini Pancakes

Healthy Zucchini Pancakes

Healthy Zucchini Pancakes

Fun and flavorful, these rustic veggie pancakes make a wonderfully versatile side dish. They’re also a great solution for what to do with all your extra zucchini! —Diana Johnson, Auburn, Washington

Asparagus Strudel

Asparagus Strudel

Asparagus Strudel

Celebrate the arrival of spring by serving this delightful strudel for Easter brunch. Watch the savory slices disappear from the table!

Cranberry Couscous

Cranberry Couscous

Cranberry Couscous

Although it looks like a grain, couscous is actually a type of pasta. The couscous pellets cook very quickly due to their small size. You’ll find it near the Middle Eastern or Mediterranean foods.

Marinated Cucumbers

Marinated Cucumbers

Marinated Cucumbers

These cucumber slices make a cool summer side dish dressed in a light, tangy vinegar and oil mixture seasoned with herbs. The refreshing salad is always a hit when served with cold sandwiches or grilled meat. -Mary Helen Hinson, Lamberton, North Carolina

Curried Apricot Couscous

Curried Apricot Couscous

Curried Apricot Couscous

As a single working mom, my time is precious, but this dish is so quick, colorful and easy, and it tastes a lot like one I tried in Israel.—Jessica Grettie, Deerfield, Wisconsin

Shrimp Scampi with Lemon Couscous

Shrimp Scampi with Lemon Couscous

Shrimp Scampi with Lemon Couscous

With just a few minutes of prep work, this makes an eye-catching entree. “I sometimes add a handful of halved grape tomatoes to the pan during the last minute of cooking,” says Diana Santospago of Isle au Haut, Maine. “It’s a very pretty, tasty dish.”
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