New York Cheesecakes

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New York-Style Cheesecake

Field editor Gloria Warczak of Cedarburg, Wisconsin says, "My mother-in-law got this recipe from an Italian friend many years ago. I added the chocolate-nut crust. It is our very favorite dessert." —Gloria A. Warczak, Cedarburg, Wisconsin
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More New York Cheesecakes

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New York-Style Cheesecake

New York-Style Cheesecake

New York-Style Cheesecake

Field editor Gloria Warczak of Cedarburg, Wisconsin says, "My mother-in-law got this recipe from an Italian friend many years ago. I added the chocolate-nut crust. It is our very favorite dessert." —Gloria A. Warczak, Cedarburg, Wisconsin

Crustless New York Cheesecake

Crustless New York Cheesecake

Crustless New York Cheesecake

This rich and flavorful cheesecake uses an abundance of dairy products. Even though the cake doesn't have a crust, I guarantee everyone will love it. —Mrs. George Parsell, Flushing, New York

Festive New York-Style Cheesecake

Festive New York-Style Cheesecake

Festive New York-Style Cheesecake

My mother-in-law got this recipe from an Italian friend many years ago. I added the chocolate-nut crust. It is our very favorite dessert. —Gloria A. Warczak, Cedarburg, Wisconsin

New York Cheesecake Bars

New York Cheesecake Bars

New York Cheesecake Bars

Recipe provided by Philadelphia® Cream Cheese

New York-Style Cheesecake Mousse

New York-Style Cheesecake Mousse

New York-Style Cheesecake Mousse

This cheesecake mousse actually tastes better after chilling overnight. Once chilled, it can be covered with plastic wrap and refrigerated for up to three days. Berries are optional, but they're a flavorful and festive way to dress up this dessert. —Caroline Wamelink, Cleveland Heights, Ohio

Pineapple Orange Cheesecake

Pineapple Orange Cheesecake

Pineapple Orange Cheesecake

Sweet orange marmalade is a less bitter product than traditional marmalade. Both contain unpeeled slices of citrus fruit.

Simple Turtle Cheesecake

Simple Turtle Cheesecake

Simple Turtle Cheesecake

For an almost instant dessert, I spread homemade ganache and caramel sauce over pre-made cheesecake. It makes the holidays feel slightly less hectic. —Laura McDowell, Lake Villa, IL

Dressed-Up Cheesecake

Dressed-Up Cheesecake

Dressed-Up Cheesecake

Our Test Kitchen staff takes advantage of convenience products to transform plain store-bought cheesecake into a delectable dessert. Served on a plate decorated with swirls of chocolate syrup, each sensational slice looks as if a master baker prepared it.
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