Publisher Photo
Publisher Photo
The taste is truly wonderful! If you love cannolis, than this dip is for you. Your guests will love it and will want the recipe!
MAKES:
10 servings
TOTAL TIME:
Prep: 10 min. Cook: 15 min.
MAKES:
10 servings
TOTAL TIME:
Prep: 10 min. Cook: 15 min.

Ingredients

  • 1/3 cup of mini chocolate chips
  • 1/4 cup of powdered sugar
  • 1/4 teaspoon vanilla
  • 1 (8oz) container of cool whip
  • 1 (15oz) ricotta cheese
  • 1/4 teaspoon cinnamon
  • sugar cones or edibowls (the bowls you put ice cream in and eat the bowl) broken into bite-size pieces.

Directions

Mix ricotta cheese, powdered sugar, chocolate chips, vanilla and cinnamon. Fold in cool whip. Let chill about 1/2 hour.
Serve with broken sugar cones. (Also good with graham crackers, too). Yield: serves 10
Notes: Everyone will enjoy this very much!

  • 1/3 cup of mini chocolate chips
  • 1/4 cup of powdered sugar
  • 1/4 teaspoon vanilla
  • 1 (8oz) container of cool whip
  • 1 (15oz) ricotta cheese
  • 1/4 teaspoon cinnamon
  • sugar cones or edibowls (the bowls you put ice cream in and eat the bowl) broken into bite-size pieces.
  1. Mix ricotta cheese, powdered sugar, chocolate chips, vanilla and cinnamon. Fold in cool whip. Let chill about 1/2 hour.
  2. Serve with broken sugar cones. (Also good with graham crackers, too). Yield: serves 10
Notes: Everyone will enjoy this very much!

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