Striped Fruit Pops
TOTAL TIME: Prep: 15 min. + freezing
YIELD: 1 dozen.
These frosty favorites are thrice as nice, lusciously layered with fresh strawberries, kiwifruit and peaches. A touch of honey adds to their natural sweetness. Plus, the pops' bright stripes are sure to light up kids' eyes!
Ingredients
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3/4 cup honey, divided
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2 cups sliced fresh strawberries
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12 plastic cups or Popsicle molds (3 ounces each)
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6 kiwifruit, peeled and sliced
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12 Popsicle sticks
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1-1/3 cups sliced fresh ripe peaches
Directions
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1.
In a blender, combine 1/4 cup honey and strawberries; cover and process until blended. Pour into cups or molds. Freeze for 30 minutes or until firm.
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2.
In a blender, combine 1/4 cup honey and kiwi; cover and process until blended. Pour over frozen strawberry layer; insert Popsicle sticks. Freeze until firm.
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3.
Repeat with peaches and remaining honey; pour over kiwi layer. Freeze until firm.
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