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Easy Marinated Mushrooms Recipe

Easy Marinated Mushrooms Recipe

This easy salad is a family favorite during the summer. I find it especially handy when we grill out, because it can be ready whenever the meat's done.
TOTAL TIME: Prep: 5 min. + chilling YIELD:6 servings


  • 1 pound fresh mushrooms
  • 1/2 cup sliced green onions
  • 1/4 cup chopped sweet red pepper
  • 2 tablespoons minced fresh parsley
  • 1 bottle (8 ounces) Italian salad dressing


  • 1. In a glass bowl, combine all ingredients and allow to marinate several hours or overnight. Yield: 6 servings.

Nutritional Facts

1 each: 156 calories, 14g fat (2g saturated fat), 0 cholesterol, 621mg sodium, 6g carbohydrate (3g sugars, 1g fiber), 3g protein.

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Reviewed May. 14, 2017

"These were good. To me, they tasted better after 2 or 3 days after they had been soaking up the dressing for a few days and softening. Loved the easy of assembly."

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