Taste of Home
Dijon Vinaigrette
TOTAL TIME: Prep/Total Time: 5 min.
YIELD: about 1 cup.
Unlike traditional vinaigrette dressings, this dijon vinaigrette recipe adds a flavorful twist. —Beth Philson, Lincoln, Nebraska
Ingredients
-
2/3 cup olive oil or canola oil
-
1/3 cup red wine vinegar
-
2 tablespoons Dijon mustard
-
1/2 teaspoon salt
-
1/4 teaspoon pepper
-
1/4 teaspoon sugar
Directions
-
1.
Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.
Nutrition Facts
2 tablespoons: 167 calories, 18g fat (2g saturated fat), 0 cholesterol, 242mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.
© 2024 RDA Enthusiast Brands, LLC