Chocolate Ice Cream Topping
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 1 cup.
Few desserts are as quick and delicious as an ice cream sundae. Sliced bananas, a maraschino cherry and this fast sauce makes the sundaes special.—Taste of Home Test Kitchen, Greendale, Wisconsin
Ingredients
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1/3 cup water
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1/4 cup sugar
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1 tablespoon butter
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3/4 cup semisweet chocolate chips
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1/2 teaspoon vanilla extract
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Ice cream, sliced bananas and maraschino cherries
Directions
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1.
In a small saucepan, bring the water, sugar and butter to a boil. Boil for 2 minutes. Remove from the heat; add the chocolate chips and vanilla. Whisk until chips are melted and mixture is smooth. Serve warm over ice cream with bananas and a cherry.
Nutrition Facts
2 tablespoons: 113 calories, 6g fat (4g saturated fat), 4mg cholesterol, 16mg sodium, 16g carbohydrate (15g sugars, 1g fiber), 1g protein.
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