Cherry-Chicken Pasta Salad
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 6 servings.
The Women in Mission group at my church always receives compliments for this sweet and savory salad.
Ingredients
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2-1/2 cups uncooked bow tie pasta
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3-1/2 cups shredded cooked chicken
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3 celery ribs, chopped
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6 green onions, chopped
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3/4 cup dried cherries
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1 cup mayonnaise
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2 teaspoons sugar
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1/2 teaspoon salt
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1/2 teaspoon Dijon mustard
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1/8 teaspoon pepper
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Dash dried tarragon
Directions
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1.
Cook pasta according to package directions. Meanwhile, in a large bowl, combine the chicken, celery, onions and cherries. Drain pasta and rinse in cold water; add to chicken mixture.
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2.
In a small bowl, whisk the mayonnaise, sugar, salt, mustard, pepper and tarragon. Pour over salad and toss to coat. Chill until serving.
Nutrition Facts
1 cup: 525 calories, 32g fat (5g saturated fat), 55mg cholesterol, 464mg sodium, 38g carbohydrate (13g sugars, 2g fiber), 20g protein.
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