Broccoli Cauliflower Casserole
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 4-6 servings.
Here's a tasty way to dress up plain broccoli and cauliflower. The cheese sauce and french-fried onion topping is irresistible. Even those who don't normally care for these vegetables will finish off big helpings.—Tall Pines Farm, Gloria Jarrett, Loveland, Ohio
Ingredients
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1 can (10-3/4 ounces) condensed cream of celery or chicken soup, undiluted
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1 jar (8 ounces) process cheese spread
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3 cups frozen chopped broccoli
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1 package (10 ounces) frozen chopped cauliflower
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1 can (2.8 ounces) french-fried onions
Directions
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1.
In a bowl, combine soup and cheese. Add broccoli and cauliflower. Spoon into a greased 2-qt. baking dish. Top with onions. Bake, uncovered, at 350° for 25-30 minutes.
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