BBQ Brats

Name: BBQ Brats
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 10 servings.
Ingredients: 10 uncooked bratwurst links; 1 bottle (12 ounces) beer or 1-1/2 cups chicken broth; 1 cup ketchup; 1 cup honey barbecue sauce; 10 hot dog buns, split; Spicy brown mustard

TOTAL TIME: Prep: 20 min. Cook: 3 hours YIELD: 10 servings.

In Wisconsin, brats are a food group! We are always looking for new ways to cook them. This recipe is easy and a hit at any tailgate party or cookout, any time of year. —Jessica Abnet, DePere, Wisconsin

Ingredients

10 uncooked bratwurst links
1 bottle (12 ounces) beer or 1-1/2 cups chicken broth
1 cup ketchup
1 cup honey barbecue sauce
10 hot dog buns, split
Spicy brown mustard

Directions

1. Grill bratwursts, covered, on a greased rack over medium heat or broil 4 in. from heat 10 minutes, turning frequently. Transfer to a 5-qt. slow cooker.
2. In a large bowl, mix the beer, ketchup and barbecue sauce; pour over the bratwursts. Cook, covered, on low until cooked through, 3-4 hours. Place bratwursts in buns. Serve with mustard and, if desired, cooking liquid.

Nutrition Facts

1 serving: 480 calories, 27g fat (9g saturated fat), 64mg cholesterol, 1659mg sodium, 41g carbohydrate (20g sugars, 1g fiber), 16g protein.

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