Apple Onion Saute

Name: Apple Onion Saute
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings.
Ingredients: 2 medium onions, sliced; 1 tablespoon brown sugar; 2 tablespoons butter; 2 large tart apples, peeled and sliced; 1/4 teaspoon salt; 1/8 teaspoon white pepper

TOTAL TIME: Prep/Total Time: 30 min. YIELD: 4 servings.

This tasty combination of brown sugar, apple and onion is a comforting side. My husband requests it whenever we have pork chops or pork roast. —Katie Crill, Priest River, Idaho

Ingredients

2 medium onions, sliced
1 tablespoon brown sugar
2 tablespoons butter
2 large tart apples, peeled and sliced
1/4 teaspoon salt
1/8 teaspoon white pepper

Directions

1. In a small saucepan, cook onions and brown sugar in butter over medium-low heat for 8-10 minutes or until onions are tender. Stir in the apples, salt and pepper; cover and simmer for 10 minutes or until apples are tender.

Nutrition Facts

3/4 cup: 137 calories, 6g fat (4g saturated fat), 15mg cholesterol, 209mg sodium, 22g carbohydrate (17g sugars, 3g fiber), 1g protein.

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