Back to Tarragon Salad Dressing

Print Options


Card Sizes

Tarragon Salad Dressing Recipe

Tarragon Salad Dressing Recipe

Marie Hoyer of Lewistown, Montana whisks together tarragon, chives, parsley and Dijon mustard in her delightful vinaigrette. The fast-to-fix dressing will add a fresh tang to any bowl of mixed greens.
TOTAL TIME: Prep/Total Time: 5 min. YIELD:6 servings


  • 1/2 cup olive oil
  • 1/3 cup red wine vinegar
  • 2 tablespoons minced fresh tarragon or 2 teaspoons dried tarragon
  • 1 teaspoon Dijon mustard
  • 1 garlic clove, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon minced chives
  • 1/2 teaspoon minced fresh parsley
  • Salad greens


  • 1. In a jar with a tight-fitting lid, combine the first nine ingredients; shake well. Serve over salad greens. Yield: 3/4 cup.

Nutritional Facts

2 tablespoon: 166 calories, 18g fat (2g saturated fat), 0 cholesterol, 218mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.

Reviews for Tarragon Salad Dressing

Sort By :
middjett User ID: 7818954 218748
Reviewed Jan. 24, 2015

"Wonderful. I use a whole grain mustard instead of Dijon. either way, still has a nice bit of kick. Will keep this on hand."

kimspacc User ID: 1340117 128373
Reviewed Jul. 24, 2014

"Very good!"

Loading Image