Taste of Home
Ginger Ale Fruit Punch
TOTAL TIME: Prep/Total Time: 5 min.
YIELD: 3 quarts.
This pretty red beverage is always popular and is a refreshing way to celebrate the season. I keep a pitcher in the fridge and wait to add the ginger ale for the proper fizz. —Heidi Wilcox, Lapeer, Michigan
Ingredients
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1 quart white grape juice, chilled
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1 quart cranberry-raspberry juice, chilled
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1 liter ginger ale, chilled
Directions
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1.
In a punch bowl or large pitcher, combine all ingredients. Serve immediately.
Nutrition Facts
1 cup: 118 calories, 0 fat (0 saturated fat), 0 cholesterol, 14mg sodium, 29g carbohydrate (28g sugars, 0 fiber), 0 protein.
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