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Ginger Ale Fruit Punch

2 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 5 min.

Makes

3 quarts

Updated: Jun. 30, 2023
This pretty red beverage is always popular and is a refreshing way to celebrate the season. I keep a pitcher in the fridge and wait to add the ginger ale for the proper fizz. —Heidi Wilcox, Lapeer, Michigan
Ginger Ale Fruit Punch
Ginger Ale Fruit Punch Recipe photo by Taste of Home
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Ingredients

  • 1 quart white grape juice, chilled
  • 1 quart cranberry-raspberry juice, chilled
  • 1 liter ginger ale, chilled

Directions

  1. In a punch bowl or large pitcher, combine all ingredients. Serve immediately.

Nutrition Facts

1 cup: 118 calories, 0 fat (0 saturated fat), 0 cholesterol, 14mg sodium, 29g carbohydrate (28g sugars, 0 fiber), 0 protein.