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Fresh Strawberry Pie Recipe

Fresh Strawberry Pie Recipe

Each year we wait for "strawberry time" here in the Upper Peninsula of Michigan. We believe our strawberries are the best in the country! After picking them at a nearby farm, I can't wait to get home to make this pie.
TOTAL TIME: Prep: 15 min. Cook: 10 min. + chilling YIELD:6-8 servings


  • 2 cups sliced fresh strawberries
  • 1 pastry shell (9 inches), baked
  • 2 cups halved fresh strawberries, mashed
  • 1 cup sugar
  • 3 tablespoons cornstarch
  • 2 cups halved fresh strawberries
  • 1 cup heavy whipping cream
  • 2 tablespoons sugar
  • 1/4 teaspoon almond extract, optional


  • 1. For bottom layer, place sliced strawberries in the pie shell. For middle layer, combine the mashed strawberries, sugar and cornstarch in a saucepan. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool for 15 minutes; pour over bottom layer. Arrange strawberry halves on top of pie. Refrigerate for 2-3 hours.
  • 2. Just before serving, whip cream with sugar and almond extract if desired until stiff peaks form. Spread whipped cream over pie or garnish individual servings. Yield: 6-8 servings.

Nutritional Facts

1 piece: 378 calories, 18g fat (10g saturated fat), 46mg cholesterol, 113mg sodium, 53g carbohydrate (35g sugars, 3g fiber), 2g protein

Reviews for Fresh Strawberry Pie

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Reviewed Jun. 21, 2015

"absolutely delicious"

Reviewed May. 25, 2015

"We have declared this the best strawberry pie ever. It tasted so fresh - none of the gelatin in it made it taste REAL rather than fake and gelled up. We loved this and will make it again for sure."

Reviewed Mar. 25, 2015

"Easy to make and tastes delicious. But my middle layer never set, so it ended up being a runny mess. Followed the directions exactly, so don't know what went wrong."

Reviewed Aug. 22, 2014

"This is the easiest and best tasting strawberry preview ever made! My husband loved it"

Reviewed Jun. 25, 2014

"I made this for my husband with fresh picked strawberries. He absolutely loved it! This recipe doesn't have that bitter strawberry Jello in it so the showcase flavor is REAL strawberry! I'm such a fan of this recipe and I will make it again!"

Reviewed Jun. 19, 2014

"Very tasty, liked that it didn't need gelatin."

Reviewed Sep. 5, 2012

"This pie is so easy and absolutely delicious! Tastes like strawberry shortcake in a pie. Don't forget the homemade whipped cream and to make it extra special, drizzle it with a little melted dark chocolate!"

Reviewed Jun. 22, 2012

"I love this pie! Every time I make it, people love it."

Reviewed Jul. 19, 2010

"This is a good pie recipe. I served this for company, and everyone thought it was great. We don't like sugary desserts, so for the middle layer, I cut the sugar down to just above 1/2 cup, and increased the strawberries. Also, we don't eat gelatin, so it was great to find a recipe that does not call for it. I'll definitely make this again."

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Wine Pairings

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.