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Favorite Apple Crisp Recipe

Favorite Apple Crisp Recipe

With filling meals, it is hard to save room sometimes, but few can refuse my wonderful dessert.—Yvonne Nave, Lyons, Kansas
TOTAL TIME: Prep: 15 min. Bake: 55 min. YIELD:10 servings

Ingredients

  • 8 cups sliced peeled tart apples
  • 3/4 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • TOPPING:
  • 1/2 cup quick-cooking oats
  • 1/2 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 3 tablespoons cold butter
  • Vanilla ice cream, optional

Directions

  • 1. In a large bowl, toss the first four ingredients. Pour into a greased 8-in. square baking dish. In a bowl, combine oats, flour, brown sugar, baking powder and baking soda. Cut in butter until mixture resembles coarse crumbs. Sprinkle over apple mixture. Bake at 350° for 55-60 minutes or until apples are tender and topping is golden. Serve warm with ice cream if desired. Yield: 10 servings.

Nutritional Facts

1 each: 218 calories, 4g fat (2g saturated fat), 9mg cholesterol, 95mg sodium, 46g carbohydrate (36g sugars, 2g fiber), 1g protein

Reviews for Favorite Apple Crisp

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MY REVIEW
Reviewed Nov. 12, 2015

"My husband loved it! I made it with 6 cups of apples and it was just fine."

MY REVIEW
Reviewed Oct. 23, 2015

"Fantastic! Fast & easy. Will definitely make again."

MY REVIEW
Reviewed Oct. 6, 2015

"I was looking for an easy apple crisp recipe to use up apples from the orchard. This was as simple as could be. I used Cortland apples and it was delicious."

MY REVIEW
Reviewed Oct. 1, 2015

"This was just what I was looking for! Recipe was easy to follow, turned out perfect! I did double the topping, because I used a 7 x 11 dish."

MY REVIEW
Reviewed Sep. 27, 2015

"Simple and delicious! My family loved it!"

MY REVIEW
Reviewed Sep. 13, 2015

"this recipe is awesome, we always serve warm with vanilla ice cream ... YUM it starts off fall for us!"

MY REVIEW
Reviewed Feb. 12, 2015

"Great!!"

MY REVIEW
Reviewed Feb. 9, 2015

"Used a mixture of Granny Smith and Fuji apples--hubby loved it! Apparently I should have tried it before he came home...guess that just means I have to make another one. Great recipe.: very easy to make and (apparently) very tasty!"

MY REVIEW
Reviewed Nov. 25, 2014

"My husband enjoys most apple desserts. This is on his favorites."

MY REVIEW
Reviewed Oct. 22, 2014

"My family loved it. Will definitely make again!"

MY REVIEW
Reviewed Sep. 25, 2014

"This came out great! The topping was nicely chewy, and the apples were perfect. I did increase the sugar to 1/2-cup because we like our crisps to be pretty sweet."

MY REVIEW
Reviewed Sep. 18, 2014

"Perfect! A keeper!"

MY REVIEW
Reviewed Feb. 7, 2014

"So easy and so good!"

MY REVIEW
Reviewed Nov. 26, 2013

"Simple and delicious!"

MY REVIEW
Reviewed Feb. 15, 2013

"It was ok but nothing special. I made it with 1/2 c sugar and it was plenty sweet."

MY REVIEW
Reviewed Feb. 9, 2013

"Quick, easy to make, and YUMMY! This is exactly what I have been searching for."

MY REVIEW
Reviewed Sep. 20, 2012

"this is one of the best apple crisp recipes and i have tried many others"

MY REVIEW
Reviewed Oct. 29, 2011

"Love this recipe. It's simple but good. A keeper."

MY REVIEW
Reviewed Sep. 24, 2011

"VERY easy and delicious. I always double the crumb mixture because it's the best part!"

MY REVIEW
Reviewed Jul. 24, 2011

"I have tried several different apple crisp recipes. My husband loves this one. The crumble almost wasn't a crumble, but it served its purpose. Very easy, very delicious!"

MY REVIEW
Reviewed Nov. 24, 2010

"My twelve year old daughter made this last night for a pie fellowship at our church. It was wonderful :)"

MY REVIEW
Reviewed Oct. 29, 2010

"My family loved this. I plan on making this for Thanksgiving."

MY REVIEW
Reviewed Oct. 25, 2010

"Our whole family enjoyed this recipe. My husband has adapted the recipe for Dutch Apple Pie as well. I would make this over and over again!"

MY REVIEW
Reviewed Oct. 20, 2010

"This recipe is awesome! I made it in an 8x8 baking dish and only used 4 cups of apples, for a smaller batch. For the topping, I followed the recipe. The whole family loved it. This recipe will be going in the "Family Cook Book" for sure."

MY REVIEW
Reviewed Sep. 22, 2010

"I just made this recipe this afternoon and it is wonderful! I put it in a 9X13 pan with double the topping mixture and it turned out great! I used Honeycrip Apples and cooked really well!"

MY REVIEW
Reviewed Sep. 22, 2010

"My husband does not like cooked apples but he loved this apple crisp and had several servings. And my kids loved it too!!!"

MY REVIEW
Reviewed Sep. 5, 2010

"Mmmmm, very yummy. I made it when we had company over and everyone enjoyed it. I think I might try old fashion oats next time."

MY REVIEW
Reviewed Apr. 29, 2010

"One of the best Apple Crisp recipes I have tried! Little sweet for me, but that is easily altered. Kids from ages 7 to 16 loved this!"

MY REVIEW
Reviewed Jan. 16, 2010

"My honey LOVED this!! He says it's like Dutch apple pie without the crust (the part of pie he doesn't like)!"

MY REVIEW
Reviewed Nov. 11, 2009

"This was delicious and so easy to make. The first time I made it in an 8 x 8 pan and it disappeared way too fast! So the next time I used a 9 X 13 and double the topping. This is definitely a favorite."

MY REVIEW
Reviewed Oct. 13, 2009

"This is the best apple crisp I have ever had. I had to use a larger pan but followed the recipe exactly. I am going to make it again this week."

MY REVIEW
Reviewed Jun. 4, 2009

"This has become my favorite dessert! It's so yummy!! I brought it to a dinner at my boyfriend's parents house and it was a huge hit! Even with a 4 year old!"

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