- constantly. Bring to a boil; boil and stir for 2 minutes. Serve over
- rice or macaroni. Yield: 4 servings.
Nutritional Facts: 1 serving (1 each) equals 364 calories, 15 g fat (7 g saturated fat), 101 mg cholesterol, 131 mg sodium, 28 g carbohydrate, 2 g fiber, 31 g protein.
Wine: Medium-Bodied White Wine: Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer