Crunchy Granola Pretzel Sticks

Name: Crunchy Granola Pretzel Sticks
Prep time: 25 min
Total time: 25 min
Yield: 2 dozen.
Ingredients: 1 package (12 ounces) dark chocolate chips; 24 pretzel rods; 1 cup granola without raisins

TOTAL TIME: Prep: 25 min. + standing YIELD: 2 dozen.

I love this healthier portable snack that's sweet, crunchy and fun to make. If you don't have granola, use other cereals or nuts. You can even do bacon bits.—Kelly Silvers, Edmond, Oklahoma

Ingredients

1 package (12 ounces) dark chocolate chips
24 pretzel rods
1 cup granola without raisins

Directions

1. In a microwave, melt chocolate chips in a 2-cup glass measuring cup; stir until smooth. Pour into 1 side of a large shallow dish.
2. Roll each pretzel halfway into chocolate. Allow excess coating to drip off, then sprinkle pretzels with granola. Place on waxed paper until set. Store in an airtight container.

Nutrition Facts

1 pretzel stick: 121 calories, 5g fat (3g saturated fat), 0 cholesterol, 210mg sodium, 19g carbohydrate (8g sugars, 2g fiber), 3g protein.

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