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Creamy Hot Cocoa

 Creamy Hot Cocoa
Hot cocoa made school days memorable for me. Mom had it ready when I came home. It was a special time for her and me to be together. Her tasty recipe is not overly sweet, but it's oh, so comforting. -Sara Swyers, Fayetteville, Georgia
2 ServingsPrep/Total Time: 10 min.

Ingredients

  • 4 teaspoons sugar
  • 2 teaspoons baking cocoa
  • 1-1/3 cups boiling water
  • 2/3 cup evaporated milk
  • 1/4 teaspoon McCormick® Pure Vanilla Extract
  • 2 tablespoons marshmallow creme

Directions

  • Divide the sugar, cocoa and water between two mugs; stir until
  • dissolved. Stir in the milk, vanilla and marshmallow creme; mix
  • well. Serve immediately. Yield: 2 servings.
Nutritional Facts: 1 serving (1 cup) equals 165 calories, 6 g fat (4 g saturated fat), 27 mg cholesterol, 85 mg sodium, 22 g carbohydrate, trace fiber, 6 g protein.