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Cranberry Feta Pinwheels

 Cranberry Feta Pinwheels
These pretty pinwheels will disappear so fast, it will make you head spin! "The dried cranberries and chopped green onions make these perfect for a Christmas buffet," suggests Joyce Benninger from Owen Sound, Ontario
13 ServingsPrep: 20 min. + chilling


  • 1 carton (8 ounces) whipped cream cheese, softened
  • 1 cup (8 ounces) crumbled feta cheese
  • 1/4 cup chopped green onions
  • 1 package (5 ounces) dried cranberries
  • 4 flour tortillas (10 inches)


  • In a small bowl, combine the cream cheese, feta cheese and onions.
  • Stir in cranberries. Spread about 1/2 cup mixture over each tortilla
  • and roll up tightly. Wrap with plastic wrap and refrigerate for at
  • least 1 hour. Cut each roll-up into 10 slices. Yield: 40
  • appetizers.
Nutritional Facts: One serving (two pinwheels prepared with reduced-fat cream cheese) equals 97 calories, 4 g fat (2 g saturated fat), 12 mg cholesterol, 183 mg sodium, 13 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1 starch, 1/2 fat.
Wine: Medium-Bodied White Wine: Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer