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Colorful Mango Salsa

 Colorful Mango Salsa
Mango adds an interesting twist to this healthy and colorful fruit salsa.— Mala Udayamurthy, San Jose, California
9 ServingsPrep/Total Time: 15 min.

Ingredients

  • 2 medium mangoes, peeled and finely chopped
  • 1/4 cup finely chopped red onion
  • 1/4 cup finely chopped green pepper
  • 1/4 cup finely chopped sweet red pepper
  • 1 jalapeno pepper, chopped
  • 3 tablespoons minced fresh cilantro
  • 2 tablespoons cider vinegar
  • 1 tablespoon sugar
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • Baked potato chips

Directions

  • In a large bowl, combine the first 11 ingredients. Chill until
  • serving. Serve with chips. Yield: 2-1/4 cups.
Wine: Sweet Red Wine: Enjoy this recipe with a sweet red wine.