Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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    How to Grill Burgers Like a Pro

    Wondering how to grill burgers so they turn out full-flavored and juicy? We'll tell you how.


    Pumpkin Snack Cake

    4 reviews

    The crunchy, sweet topping makes this simple pumpkin snack cake taste extra special. If you prefer a sweeter cake, omit...


    Is Canned Pumpkin or Fresh Better for Pies?

    Ever wonder if a fresh pumpkin pie is worth the extra work? We tested one side-by-side with a pie made...


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    The Best Food Processors, According to Our Test Kitchen

    We tested the most popular brands to find the best food processor out there—so you can slice, dice and chop...


    Copycat Starbucks Pumpkin Bread

    5 reviews

    Skip the line and bake Starbucks's pumpkin bread in your own kitchen. This copycat recipe is better than the original!...


    How to Make Traditional Caramel Apples

    Learn how to make homemade caramel for out-of-this-world classic caramel apples.


    Weights for Your Favorite Baking Ingredients

    An easy way to better your baking: measure correctly! Measure these common baking ingredients by weight (not volume!) for better...


    Can You Freeze Cooked Rice? Yes, Here’s How

    Can you freeze cooked rice? Before you get out your freezer-safe containers, here are a few safety tips to keep...

    The Best Apples for Baking, Cooking and Eating

    With so many apple varieties, it can be hard to know which ones to pick! Here's your guide to the...


    Gluten-Free Sweet Potato Muffins

    3 reviews

    I have a family member with special dietary needs, so I came up with these gluten-free sweet potato muffins that...


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    How to Make a Classic Pie Crust

    The best pies start with the best crusts. Learn how to make pie crust from scratch using these step-by-step instructions.


    A 7-Day Meal Plan of Sheet Pan Suppers

    Keep your sheet pan in use all week long with these easy dinners. Pro tip: put parchment paper or a...


    Is Your Freezer Set to the Right Temperature?

    Love to store make-ahead meals in your freezer? Be sure that your food stays fresh by finding the right average...


    Cumin-Spiced Lentil Burgers

    1 review

    I adapted my Turkish daughter-in-law’s traditional recipe for lentil logs—typically wrapped in a lettuce leaf and served with a lemon...


    Buttery Mashed Potatoes

    3 reviews

    These creamy, buttery mashed potatoes use simple ingredients. The tricks are to use Yukon Gold potatoes and then to warm...


    How to Prevent Freezer Burn

    Learn how to stop freezer burn in its tracks.


    The $59.99 Stand Mixer Is Back at Aldi (and 3 More Steals)

    Ready to save about $500 on kitchen gadgets?

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    How to Cook the Best Pan-Fried Burgers on the Stove

    These pan-fried burgers might be the best you've ever had. Who needs a grill when you have a stovetop?


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    How to Make a Martini Like a Bartender

    When making a cocktail as naked as a martini, every move counts. Here's how to make a martini recipe like...


    How to Make the Swiss Pastry Shop Black Forest Cake

    Not your typical black forest cake, the Swiss Pastry Shop black forest cake is iconic in Fort Worth and beloved...


    How to Make Doughnuts Without a Doughnut Pan

    Have you ever wanted to make baked doughnuts at home but couldn't because you didn't have a doughnut pan? Here's...


    How to Make Easy Lentil Soup

    With smoky bacon, tender lentils and plenty of veggies, this easy lentil soup recipe is an affordable meal that you...


    Malfouf

    4 reviews

    Malfouf, also known as Lebanese cabbage rolls, is a delicacy in the Middle East. Not only are cabbage rolls delicious,...

    How to Smoke a Turkey

    Our Test Kitchen's step-by-step guide for how to smoke a turkey will help you cook a juicy, flavorful bird for...


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    How to Make the Best Homemade Cinnamon Rolls

    The ultimate Sunday morning treat, homemade cinnamon rolls are sweet, buttery, gooey and glazed. Learn how to make this decadent...


    Breakfast BLT Waffles

    1 review

    I'm not a big fan of sweets for breakfast, but I love a crisp waffle. My son and I tried...


    Red Lentil Hummus with Brussels Sprout Hash

    1 review

    Instead of chickpeas, this red lentil hummus uses lentils to create a hearty, healthful appetizer. The Brussels sprout topping makes...


    Garlic Bread Bites

    3 reviews

    These garlic bread bites are ridiculously easy to make and insanely tasty! To make them extra cheesy, sprinkle the tops...


    This Viral Video Shows You How to Make Powdered Sugar in Seconds

    No powdered sugar in the cupboard? No problem. You can learn how to make your own powdered sugar at home!