Test Kitchen Recipes

Refreshing and fruity, you need this frozen blueberry margarita in hand this summer. —James Schend, Dairy Freed

Learn how to make a cookie cake that's just as pretty (and even tastier) as ones from Mrs. Fields. The...

Learn how to cream butter and sugar for light, tender cakes, cookies and other baked goods.

You can learn how to make soft, fluffy naan at home. Here's what to do!

Cozy up to our favorite winter Instant Pot recipes—they're perfect for when the weather is colder and the days are...

Making paper bag popcorn in the microwave is one of the easiest ways to make the homemade version of your...

Learn how to make popcorn on the stove, just like Grandma did. Our Test Kitchen shows you how, step by...

Our Community Cooks tell you what to add to spaghetti sauce (the store-bought kind!) to make it taste like it's...

Skip the instant mix. Learn how to make pudding from scratch with these easy step-by-step instructions.

Braising meat is so much easier than you think. It's a completely hands-off cooking technique that turns meat into tender,...

They might look the same, but one is better for certain types of recipes. We break down everything you want...

If one of your New Year's resolutions is to meal prep more, check out these easy-to-reheat lunch and dinner...

Whether it's for mac and cheese, a quick skillet supper or pasta salad, you want the best macaroni brands in...

This masoor dal, or red lentil dal, is aromatic and simple to make at home. It's a flavorful weeknight meal,...

Don't get stuck chopping and slicing for hours on end. These simple skillet recipes take just 15 minutes or...

You want the best black beans for your recipes. But do you know which can is really the tastiest? Our...

When you're craving down-home comfort food—but not all of the fat—turn to this turkey chili recipe. Ground turkey recipes,...

This is a versatile cashew cheese sauce that's totally plant-based. I use it as a pasta sauce, as a pizza...

You can make burgers any time of the year! Learn how to make hamburgers on the grill, on the stove,...

Indulge in this layer cake topped with rich buttercream—a vanilla lover's dream. I use pure vanilla extract for the best...

Don't have milk handy when you're knee-deep in a recipe? Not to worry! We're sharing tried-and-true milk substitutes to help...

It's an essential ingredient for holiday baking. But what is marzipan? And what are your options if you can't find...

Even foodies love a fast food-style treat once in a while! Our Test Kitchen found the best frozen chicken tenders...

Grab your frying pan! We're going to explore popular types of bacon from all around the world.

Nothing satisfies quite like Dutch oven soup recipes. Find a new favorite among our picks for chicken soup, chowder, beef...

Rich and delicious, this salted caramel sauce is the perfect blend of sweet, salty and creamy all in one. I...

Let's make caramel—from scratch! Taste of Home Community Cook Nancy Mock explains all about the different caramel stages, and how...

Time to get creative in the kitchen with these kitchen hacks and solutions for everyday issues.

Silvanas are popular in the Philippines for a reason. Cashew-based meringue cookies, rich buttercream and cookie crumbs come together to...